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Img 2472 - I bring it out to the edge of the oven to cook without worrying about burning it.
Img 2474 - Time to bring the second out.Img 2475 - I made a big sausage and pepperoni. This was for my son and a few friends.
Img 2476 - The pizza is about 16 inches and hard to maneuver without bunching up. It is very important to keep a layer of cornmeal under the dough which helps the pizza slide.